GASTRONOMY IN ISTRIA
Unavoidable part of every visit to the Istrian Peninsula should be tasting local specialties. Istrian specialties are known to be combination of continental and Mediterranean cuisine. Although most specialties are seasonal, you can find certain gastronomic delicacies of Istria all year round. Some of these specialties are certainly olive oils, several varieties of fine wines, truffles, Istrian prosciutto and various pasta dishes. If you choose Istria for your vacation, we recommend a visit to one of the many wineries located in Istria, or a visit to a nature reserve called the Lim Channel where you can find restaurants specializing in fresh fish and shellfish. We also recommend tasting traditional dishes prepared with Boškarin - Istrian local cattle and tasting olive oils in beautiful small towns near our camps Bi Village and camp Pineta.